Cooking Class at Il Vicario, Podere di Monti: A Taste of Authentic Tuscany

Step into the world of Tuscan cuisine and experience the joy of hands-on cooking with a local chef! This immersive cooking class Il Vicario, Podere di Monti invites you to craft a full, traditional Tuscan meal from start to finish, using fresh, local ingredients and time-honored techniques. From handmade pasta to rich sauces and perfectly cooked meats, you’ll gain an authentic taste of Tuscany’s culinary heritage—all while savoring a selection of regional wines to complement each dish.

Master the Art of Tuscan Cooking

Your experience begins with a warm welcome from your expert Tuscan chef, who will guide you through every step of the cooking process, sharing insider tips and the cultural significance of each dish. Together, you’ll create a multi-course feast, including:

• Tuscan Antipasti – Prepare an assortment of traditional appetizers, featuring fresh ingredients and local specialties to awaken the palate.
• Primi Piatti & Handmade Pasta – Roll up your sleeves and craft one type of handmade pasta, learning the traditional techniques that have been passed down for generations.
• Two Signature Sauces – Prepare two different sauces to perfectly complement your pasta, showcasing the bold and rustic flavors of Tuscan cuisine.
• Second Course with Meat – Learn how to cook a succulent meat dish, using fresh, seasonal ingredients and traditional cooking methods.

Savor the Flavors of Tuscany

As you cook, you’ll also enjoy a guided wine tasting, sampling different local Tuscan wines that highlight the rich flavors and aromas of the region. Each sip enhances the experience, helping you understand the perfect pairings for your homemade dishes.

Once your meal is complete, sit down with your fellow food lovers and savor the fruits of your labor in a relaxed and convivial setting. This authentic dining experience is the perfect way to appreciate the magic of Tuscan food, culture, and tradition.

A Memorable Taste of Italy

This Tuscan cooking class is more than just a lesson—it’s a celebration of food, wine, and the joy of cooking together. Whether you’re a seasoned home cook or a beginner looking to learn new skills, this experience will leave you with lasting memories, delicious recipes, and a deeper appreciation for Italy’s rich culinary traditions!